Scarpa 'Briccomora', Barbera D'Asti 2023 Magnums
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A youthful, vibrant, and unoaked red from Piedmont, characterized by high acidity, bright red cherry and raspberry notes, and smooth tannins. It is described as a "quaffable" and "dancing" wine with excellent typicity, focusing on fresh, succulent fruit rather than heavy oak influence.
Ideal for rich, fatty, or acidic dishes. Pair it with Piedmontese classics like vitello tonnato, rich pastas (lasagna, tagliatelle), fatty meats (roasted duck, sausages), and hard cheeses like Parmesan.
|
Type |
Red |
|
Country |
Italy |
|
Region |
Piedmont |
|
Grape |
Barbera |
|
ABV |
13.5% |
|
Bottle size (cc) |
750 |
|
Closure |
Natural cork |
|
Allergens |
Contains sulfites |
|
Organic/Vegan/Vegetarian |
Suitable for vegans and vegetarians |
Bin Number: 39SC0523-1
