Giovanni Ederle, Donna Francesca, IGP Bianco Veronese 2014
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Rare mature vintage of a Garganega and Chardonnay blend grown on chalky soils in the Tortonesi Hills. 12 hours maceration on the skins followed by fermentation in stainless steel and maturation in large Foudres
Showing lots of tertiary aromas
Pairs exceptionally well with richly flavoured soft cheeses, white meats, and savoury vegetarian dishes. Given its maturity and tertiary aromas (like honey and almonds), it can also stand up to more intense flavours like rabbit and game.
|
Type |
White |
|
Country |
Italy |
|
Region |
Veronese |
|
Grape |
Garganega 60%, Chardonnay 40% |
|
ABV |
13.5% |
|
Bottle size (cc) |
750 |
|
Closure |
Natural cork |
|
Allergen information |
Contains sulfites |
|
Dietary preferences |
Vegan; Vegetarian |
Bin Number: 39GE0114GE
